American Flatbread Tomato Sauce and Three Cheese
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- BrandAmerican
Description
Our first bread, this is both our most simple and most popular recipe. A blend of three cheeses and herbs.
Ingredients: Crust contains: 100% organically grown wheat (this is a white flour with restored wheat germ), good Vermont water, organic cornmeal, kosher salt, fresh yeast.
Topping contains: Vermont mozzarella cheese (whole milk, vegetable rennet, salt), Old World-New World Parmesan Cheese (our own blend of Italian Grana Padano {part-skim milk, animal rennet, salt} and Vermont's Blythedale Farm Parmesan {whole Jersey milk, vegetable rennet, salt}), garlic oil (extra-virgin {GMO-Free} olive oil, organic canola oil, fresh organic garlic), fresh organic parsley, herbs, kosher salt.
Ingredients: Crust contains: 100% organically grown wheat (this is a white flour with restored wheat germ), good Vermont water, organic cornmeal, kosher salt, fresh yeast.
Topping contains: Vermont mozzarella cheese (whole milk, vegetable rennet, salt), Old World-New World Parmesan Cheese (our own blend of Italian Grana Padano {part-skim milk, animal rennet, salt} and Vermont's Blythedale Farm Parmesan {whole Jersey milk, vegetable rennet, salt}), garlic oil (extra-virgin {GMO-Free} olive oil, organic canola oil, fresh organic garlic), fresh organic parsley, herbs, kosher salt.
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American Flatbread Tomato Sauce and Three Cheese